May 2019
MidWeek Magnum – 2016 Domaine de La Soufrandière, Pouilly-Vinzelles $17 BTG
Every Wednesday Taste Wine Bar & Kitchen hosts Midweek Magnums. This week's magnum: 2016 Domaine de La Soufrandière, Pouilly-Vinzelles This Chardonnay is grown in Burgundy in the appellation of Pouilly-Vinzelles, a small region in comparison to the more well known neighboring Pouilly-Fuisse. The grapes are grown biodynamically in red soil rich in iron oxide. Whole grapes are pressed then natural wild yeast fermentation takes over. The wine goes through malolactic fermentation which adds to the creamy texture and then…
June 2019
MidWeek Magnum – 2017 Red Car Wine Rosé of Pinot Noir $16 BTG
Every Wednesday Taste Wine Bar & Kitchen hosts Midweek Magnums. This week's magnum: 2017 Red Car Wine Rosé of Pinot Noir With Desmond Echavarrie taking over our bar tonight, what better magnum to serve than his 2017 Red Car Rosé. Red Car is focused on growing Pinot Noir, Chardonnay and Syrah in a network of cold-climate vineyards on the edge of the Pacific on the West Sonoma Coast. For several years Red Car has worked hard to go beyond sustainability,…
MidWeek Magnum – 2014 Fontanafredda Barolo Serralunga d’Alba $18 BTG
Every Wednesday Taste Wine Bar & Kitchen hosts Midweek Magnums. This week's magnum: 2014 Fontanafredda Barolo Serralunga d’Alba Celebrate Dad early with a glass of Barolo! Since 1878, the Fontanafredda Estate & Winery, located in the heart of Piedmont’s Langhe region, has been a benchmark producer of Barolo and Barbera, crafting wines that deftly balance deep aromas and concentration of fruit with elegance. Like all things that are beautiful, even Fontanafredda was born from a love story: the one between…
MidWeek Magnum – 2018 Railsback Frères California Red Wine $17 BTG
Every Wednesday Taste Wine Bar & Kitchen hosts Midweek Magnums. This week's magnum: 2018 Railsback Frères California Red Wine With Lyle Railsback taking over our bar tonight, what better magnum to serve than the Railsback Frères special cuvee of carignan! The brothers Railsback, Eric and Lyle, are making very limited production wines in Santa Ynez Valley, California. They founded Railsback Frères in 2015 inspired by Domaine Tempier and other Kermit Lynch producers in southern France and Rhone. Their inspiration…
MidWeek Magnum – 2018 Triennes Méditerranée Rosé $12 BTG
Every Wednesday Taste Wine Bar & Kitchen hosts Midweek Magnums. This week's magnum: 2018 Triennes Méditerranée Rosé In 1989, two Burgundians, Jacques Seysses, founder of Domaine Dujac, and Aubert de Villaine, of famed Domaine Romané e Conti, joined by their Parisian friend, Michel Macaux, founded Triennes in Provence, France on a gently sloping hillside with a southern exposure in cool microclimate and clay and limestone soils, ideal for viticulture. The estate formally known as Domaine du Logis de Nans…